Stem & Glory is a plant-based restaurant brand aiming to disrupt the casual dining scene with locations in Cambridge and London, and a third site at London’s Broadgate Circle due to open in April 2022.
Stem & Glory are also growing with direct-to-consumer products such as ready meals and retail merchandise.
Stem & Glory is an outspoken champion on issues that are vital to our planet, our economy, and our wellbeing. Their restaurants are powered by 100% renewable energy and gas free kitchens. Sustainability is high on the agenda, from the providence of their produce to their up-cycled furniture, and they have an ambitious net zero target.
Stem & Glory have won multiple awards, including ‘Best Newcomer’ in the Cambridge Food and Drink awards in 2017, to ‘Best Vegan Restaurant in London’ shortly after opening the London flagship. Stem & Glory pitched Dragon’s Den style at the Global Restaurant Investment Forum in Feb 2020 and won ‘Most Investable Concept’. More recently Stem & Glory won ‘Best Enterprising Business’ at the National SME Awards in Dec 2021.